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"Issue #03 of Full. Magazine is a glorious celebration of all things FAT. From a photographic walking tour of New Yorks culinary decadence, to essays and recipes on lardo, butter, caul fat, ghee, coconut oil and favourite fried foods, our industry friends offer up heartfelt, humorous and insightful musings on what fat means to them. We also delve into the complexities of where the term sits within our current moral codenamely in Sinead Murdochs piece on body dysmorphia and disordered eating in the restaurant workforce, as well as Hannah Sargeants love essay on junk food and grief. Elsewhere, Kat Woods award-winning photographs document the female workforce that sustains Englands agricultural output, offering a powerful takedown of our narrative of abundance of plenty. This issue aims to interrogate our discomfort with fat, dismantle the moralism attached to foods, and be a glorious celebration of hearty appetites and joyful eating. "

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“Issue #03 of Full. Magazine is a glorious celebration of all things FAT. From a photographic walking tour of New Yorks culinary decadence, to essays and recipes on lardo, butter, caul fat, ghee, coconut oil and favourite fried foods, our industry friends offer up heartfelt, humorous and insightful musings on what fat means to them. We also delve into the complexities of where the term sits within our current moral codenamely in Sinead Murdochs piece on body dysmorphia and disordered eating in the restaurant workforce, as well as Hannah Sargeants love essay on junk food and grief. Elsewhere, Kat Woods award-winning photographs document the female workforce that sustains Englands agricultural output, offering a powerful takedown of our narrative of abundance of plenty. This issue aims to interrogate our discomfort with fat, dismantle the moralism attached to foods, and be a glorious celebration of hearty appetites and joyful eating. “

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